
I’ve often said that New Years Eve in Marbella is the one night of the year that I hate most. It’s “The Biggest Night of the year” and, as such is full of amateurs out to get completely smashed. I, of course, regard myself as a professional. Plus the fact that trying to get a cab out of Banus on NYE is akin to trying to get the last chopper out of Saigon. But there is one other special day of the year that fills me with dread. Valentine’s Day. Will someone please explain to me, why this one night of the year has to symbolise your relationship? And why does it always have to be pink? It’s not that I’m against meaningful relationships. I just don’t see why I should go from being a SCREAMER - a Self-Centred, Rich, Educated, Adventurous Materialist to a SITCOM - Single Income Two Children Oppressive Mortgage. And after 20 years of carousing on the coast I’ve come up with the following theory. Relationships in Marbella use the same time scale as dog years. A one-year relationship in Marbella is equal to a seven-year relationship anywhere else. (If you travel abroad, you’ll find that the same rule applies in Los Angeles, although with a higher proportion of personal trainers, therapists, feng shui consultants and divorce layers involved.)
Although its just another day out of 365, heaven forbid if you forget to book a restaurant, buy a huge bouquet of flowers or, for the more “high maintenance” girlfriend (for high maintenance substitute borderline physco the tendency to boil bunnies a la Glen Close) - buy something shiny, sparkling and seriously expensive.
As an aside, did you know that the blessed St Valentine was put to death by centurions armed with post bags full of sentimental greeting cards?
Of course, you might be expected to take in a movie. And it won’t be along the lines of the brilliant war film “Saving Private Ryan” or the equally brilliant porno “Saving Ryan’s Privates” Oh no. Films on Valentine’s day tend to be chick flicks, normally featuring that well known phrase guaranteed to to strike fear and trepidation into any red blooded male – “A romantic comedy, starring Meg Ryan” - and it will probably feature Rupert Evert as the romantic heroine’s best gay friend, and invariably a “Lesson of Life” will come from the ethnic taxi driver/cleaner/corner store owner.
Music wise you-‘ll be stuck with the old favourites - “Sealion” Dion, anything by Ronan Keating or that bunch of voiced over Armani models known as El Divo. Of course, all blokes know that there is only one Devo – The plastic attired electro punk group of the late 70s, and I defy anyone to listen to the seminal Whip it Up without spontaneously breaking into bad robot dancing. And the mere sight of a Richard Clayderman CD around February 14 is enough to make me start retching. I also habour a serial loathing for The Carpenters, although this is purely down to being punched by a blazered Sloane when “Close to You” came on the jukebox on the King’s Road many years ago. “I love this song” gushed the Sloane’s stick thin girlfriend. “Ah yes. Karen Carpenter” I sagely ventured. “Songs for swinging anorexics” KERPOW!
Little did I know that Sloane’s girl had an eating disorder….
And then there’s the restaurant. You cannot nip out for a Chinese or curry on Valentine’s night. No. The venue must be Italian. And with due deference to the Dalli’s, Pasta Factory doesn’t count on this occasion. And let’s be honest, if you’re taking an attractive woman to a restaurant, do you really want Simon, Marco or Nick unleashing their thousand watt smiles on your date? And don’t get me started on Aretusa. Ten years ago an (ex) girlfriend literally sprinted from Sinatra’s to Antonio’s – an impressive feat in Manolo’s, I can assure you – when she spotted me chatting to Marco in a Ferrari.
So it must be Italian and it must be expensive. And you’ll have to order champagne, and it will have to be pink. Trust me on this one - a bottle of Mattius Rose is not an option. If you’re really unlucky, the barman will have devised a “Valentine’s Special” cocktail, which is bound to involve Creme de Cassis and guaranteed to bring on a screaming hangover the following day. I’d rather have a pint of Babysham. And because this is this is “The Most Romantic Night of The Year”, you are bound to say, wear or do something wrong. The atmosphere is probably akin to the final question on “Who wants to be a millionaire” if you had to phone a friend for the million. Those of you who have the questionable pleasure of knowing me will vouch for the fact that I love eating out. There’s nothing more fun on the coast that the impromptu lunch that turns into dinner, washed down with a couple of ice buckets of wine, tall tales and a group of friends. On Valentines’ night, however, you’ll more often than not get some special dish that is bound to involve oysters, lobster and other overrated aphrodisiacs, usually on a menu that has been tastefully decorated with two swans. My views on oysters and lobster – known as “cucaracha del mar” in the Brown household, are well known. Take my advice, for a guaranteed aphodisiac, just sprinkle 400 gms of viagra on a McDonalds and “Roberto es tu tio”, as they say in Aloha. You’ll also get the attentions of an enthusiastic waiter brandishing a Rubirosa – it’s the pepper grinder named after the business end of the the famed 50s gigilo. I’ll let you work out the rest – and if you’re really unlucky, either a violinist or bunch of pantalooned students trying top earn some extra cash as a tuba.
But hey, love the one you’re with – as opposed to being with the one you love – and get out their and enjoy your Valentine’s. After all, you’re only a few weeks away from the chocolate bunny and egg fest that is Easter…